This was a follow up to chef Luis culinary review – We met with chef Tom, discussed and sampled 7262596 PORTSIM European Sea Bass (Bronzini) Fillets and 1535364 Portico® Classic Steaks. Chef Tom will be ordering our Calamari Steaks and considering the Bronzini – Matt will follow up
NOTE: Chef Tom added our 7246602 Portico Classic Shrimp, White, BFLY GRL&HRB 13/15 2/5lb and send some out for us to try – Delicious