This event was their first “Hispanic” Food show. it was very well attended (likely 3 – 350 customers). We featured shrimp (Indian as well as Ecuadorian), Pangasius, Tilapia, Calamari, and Octopus. Great feedback from customers as well as Sysco.
This event was their first “Hispanic” Food show. it was very well attended (likely 3 – 350 customers). We featured shrimp (Indian as well as Ecuadorian), Pangasius, Tilapia, Calamari, and Octopus. Great feedback from customers as well as Sysco.